Explore WHC Lab
We are an innovative biotechnology company specialising in yeast, bacteria, enzymes and processing aids for the brewing and distilling sectors.
We work with thousands of breweries worldwide to deliver tailored fermentation solutions that meet each brewery's unique needs.
We provide expert technical support and develop innovative yeast strains through our research and development programme, ensuring that our customers have access to the very best in fermentation technology.
Our core distilling yeast range features the top strains used in spirit production, along with a variety of specialty strains to enhance flavour, boost performance and cut costs.
We’re all about giving distillers unique solutions, helping you find the perfect yeast strain – or blend – for your specific needs. Our tailored approach ensures your spirits reflect your distillery’s unique character.
We also offer a full range of enzymes, anti-foam agents and nutrients to speed up processing and maximise yield.
Working with WHC has been a game changer. We are running fermentations and creating flavours we would never have dreamed of 12 months ago, and the support from Pete has been fantastic. WHC are pushing the boundaries of what is possible with yeast strains and flavour creation and we look forward to working with WHC for years to come."
The variety of yeast strains offered by WHC is exactly in line with what we do in terms of spirit creation here at Holyrood Distillery. The team at WHC are highly supportive, personable and passionate. It's great to have a supplier on board that gets as excited as we do when experimenting with different yeast strains.
WHCLAB helped us develop our house yeast that brings out the best in our hoppy beers and has been instrumental in raising the quality of our brewery.
We were in a bind when our previous dried yeast supplier stopped producing our favorite hazy IPA strain. We came across WHC after looking for an alternative supplier. The quality and performance is top notch. In fact, I think their strain has a touch more of that tropical fruit-y sexiness that we love. And the consistency of the beer is seamless. Thanks again for making the switch easy and allowing us to keep doing what we're doing. You will be hearing from us again!
Saturated was excellent, gave me the results I was looking for with regards to flavour profile. I have recommended it to many brewers. Excellent if you're limited with temp control. Mango madness superb the speed it's chewed through those fermentable sugars. I wanted to use mango madness for the esters and utilise the yeast more as a tool.
