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  • WHC Lab Old English Yeast – 500g pack of British-style active dry yeast (Saccharomyces cerevisiae) for brewing traditional ales. Designed for professional brewery use, offering high attenuation with low to medium ester production. Ideal for pale ales, ambers, porters, and stouts. Optimal fermentation at 18-22°C (64-72°F). Stored in dry conditions at 4-10°C (39-50°F).

    Old English: Heritage Ale Yeast

    Old English: Heritage Ale Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
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  • Pineapple Passion: Psychedelic IPA Yeast

    Pineapple Passion: Psychedelic IPA Yeast

    Pineapple Passion: Psychedelic IPA Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
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  • Poseidon: Distillers Dry Yeast

    Poseidon: Distillers Dry Yeast

    Poseidon: Distillers Dry Yeast

    Regular price From €20,00 EUR
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  • Resveratrol

    Resveratrol

    Resveratrol

  • Saccharmyces Boulardii

    Saccharmyces Boulardii

    Saccharmyces Boulardii

  • WHC Lab Saturated Yeast – 500g pack of top-cropping English ale yeast for brewing. A highly versatile NEIPA yeast strain, delivering juicy tropical fruit esters, strong biotransformation, and excellent haze stability. Ideal for a wide range of beer styles, from New England IPAs to cask ales. Designed for professional brewery use, with optimal fermentation at 18-22°C (64-72°F). Store in dry conditions at 4-10°C (39-50°F).

    Saturated Fruity New England IPA Yeast Liquid Yeast Pouch

    Saturated Fruity New England IPA Yeast Liquid Yeast Pouch

    Regular price €42,50 EUR
    Regular price Sale price €42,50 EUR
    Unit price /  per 
  • WHC Lab Saturated Dry IPA Yeast – English IPA yeast for brewing. A highly versatile NEIPA yeast strain, delivering juicy tropical fruit esters, strong biotransformation, and excellent haze stability. Ideal for a wide range of beer styles, from New England IPAs to cask ales. Designed for professional brewery use, with optimal fermentation at 18-22°C (64-72°F). Store in dry conditions at 4-10°C (39-50°F).

    Saturated: Fruity New England IPA Dry Yeast

    Saturated: Fruity New England IPA Dry Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
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  • Surge Seltzer Dry Yeast

    Surge Seltzer Dry Yeast

    Surge Seltzer Dry Yeast

    Regular price From €30,00 EUR
    Regular price Sale price From €30,00 EUR
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  • Tangerine Skin Extract

    Tangerine Skin Extract

    Tangerine Skin Extract

  • The Big Apple: Cider Yeast

    The Big Apple: Cider Yeast

    The Big Apple: Cider Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
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  • Thiol Unleashed: Non-GMO Hybrid Thiol-Releasing Dry Yeast

    Thiol Unleashed: Non-GMO Hybrid Thiol-Releasing Dry Yeast

    Thiol Unleashed: Non-GMO Hybrid Thiol-Releasing Dry Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
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  • Tropical Paradise Juicy Table Beer Yeast Liquid Yeast Pouch

    Tropical Paradise Juicy Table Beer Yeast Liquid Yeast Pouch

    Tropical Paradise Juicy Table Beer Yeast Liquid Yeast Pouch

    Regular price €68,00 EUR
    Regular price Sale price €68,00 EUR
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WHC Lab

Yeast for Brewing & Distilling.

WHC Lab Limited is a limited company registered in Ireland, registered number: 594386, registered office: Ballinree House, Prospect Upper, Newcastle, Co. Wicklow.
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